The Range's unique deep red, "self-mulching" Cambrian soil - the oldest soil type in Australia - produces red wines of intense varietal fruit definition, profound colour, remarkable elegance and cellaring potential.

Willoughby Bridge was one of the first new vineyards planted in the 1990s in this historic 19th century winegrowing district. The vast adjoining expanse of Lake Cooper provides a moderating influence to ensure grapes are fully ripened while preserving good natural acidity and vibrant fruit brightness.

The Mount Camel Range vineyards are further enhancing Heathcote's illustrious reputation as one of Australia's greatest Shiraz regions.